Entrees
Teriyaki
Choice of meat marinated in a delicately special teriyaki
Tofu: $16.95 Chicken: $18.95 Pork: $18.95 Fish: $23.95 Beef: $23.95 Tuna: $23.95 Salmon: $23.95 Shrimp: $22.95 Scallop: $27.95 Combination Seafood: $29.95 Tempura
Deep fried w. sauce on the side
Vegetable Only: $16.95 Chicken & Vegetable: $18.95 Fish & Vegetable: $20.95 Shrimp & Vegetable: $20.95 Shrimp Only: $25.95 Combination: $25.95 Katsu (Cutlet)
Deep fried in light batter w. sauce on the side
Pork: $18.95 Chicken: $18.95 Fish: $21.95 Shrimp: $20.95 Butter Yaki
White pepper and butter & lemon sauce
Fish: $23.95 Squid: $21.95 Scallop: $27.95 Salmon: $24.95 Curry
Japanese curry sauce
Vegetable: $16.95 Chicken: $18.95 Beef: $19.95 Shrimp: $18.95 House of Vegetable
Assorted vegetable, specially flavored with ginger sauce
$15.95 Chicken Yakitori (D)
Broiled chicken, onion & green pepper skewer with special yakitori sauce
$20.95 Beef Yakiniku
Beef with onion, scallions, mushrooms and sesame, served with special homemade teriyaki sauce
$21.95 Beef Negimaki (D)
Scallion wrapped in thinly sliced beef served with teriyaki
$22.95